蛋挞 (Egg Tarts)
Chinese
Flaky pastry shells filled with a sweet egg custard, with a smooth and creamy texture.
Difficulty
Medium
Prep Time
N/A
Rating
N/A
Ingredients
Flour, Butter, Eggs, Sugar, Milk, Vanilla
Chinese
Flaky pastry shells filled with a sweet egg custard, with a smooth and creamy texture.
Difficulty
Medium
Prep Time
N/A
Rating
N/A
Ingredients
Flour, Butter, Eggs, Sugar, Milk, Vanilla